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Science After Hours: Improving Our Waterways

March 7, 2019 @ 7:00 pm-9:00 pm

Local restoration efforts will be this evening’s focus. Come hear from those working hands-on to improve water quality on the Palouse.

Presenter line up:

Brian Bell (Whitman Conservation District)
“Ditch it, Dike it, Drain it or Slow it, Spread it, Sink it: A tale of two stories”

David Arnold (Palouse-Clearwater Environmental Institute)
“The Water Quality Cure-all*: Re-establishing Native Riparian Buffers”

Ryan Boylan (Pullman Conservation District)
“From Soil to Sediment: Monitoring the Effectiveness of Conservation Practices
on the Palouse”

Details

Date:
March 7, 2019
Time:
7:00 pm-9:00 pm
Event Category:
Website:
https://www.facebook.com/events/774003772932751/

Organizer

Palouse-Clearwater Environmental Institute
Phone:
208-882-1444
Email:
info@pcei.org
Website:
www.pcei.org

Venue

Hunga Dunga Brewing Company
333 N Jackson
Moscow, ID 83843 United States
+ Google Map
Phone:
(208) 596-4855
Website:
http://hungadungabrewing.com