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Science After Hours – Brewing Edition

October 3, 2019 @ 6:00 pm-7:30 pm

Learn the science and art of beer making where microbiology meets dazzling flavors and colors. Presenter will be Graham Lilly, owner of Hunga Dunga Brewing Company.

Details

Date:
October 3, 2019
Time:
6:00 pm-7:30 pm
Event Category:
Website:
https://www.facebook.com/events/2420278018216388/

Venue

Hunga Dunga Brewing Company
333 N Jackson
Moscow, ID 83843 United States
+ Google Map
Phone:
(208) 596-4855
Website:
http://hungadungabrewing.com

Organizer

Palouse-Clearwater Environmental Institute
Phone:
208-882-1444
Email:
info@pcei.org
Website:
www.pcei.org